Why Stoke on Trent College for
Hospitality & Catering?
Stoke on Trent College is the only hospitality and catering further education teaching facility in North Staffordshire!
Food and Beverage Service / Event Planning) – Level 2
Course Type
Full Time
Course Code
F5058
Level
2
Duration
-
Fee
£470.00*
Food and Beverage Service Level 1
Course Type
Full Time
Course Code
F5311
Level
1
Duration
1 year
Fee
£470.00*
Food Preparation and Cooking Level 1
Course Type
Full Time
Course Code
F1055
Level
1
Duration
1 year
Fee
£470.00*
Hospitality Supervision and Leadership Level 3 Diploma
Course Type
Full Time
Course Code
F1062
Level
3
Duration
1 year
Fee
£2,549.00*
Professional Cookery Level 2
Course Type
Full Time
Course Code
F1059
Level
2
Duration
1 year
Fee
£1,670.00*
Professional Cookery Level 3
Course Type
Full Time
Course Code
F1589
Level
3
Duration
1 year
Fee
£3,345.00*
Apprenticeship Standard (2) Commis Chef
Course Type
Apprenticeship
Course Code
ST0228/A1
Level
X
Duration
Typically 13 months
Fee
No cost to learner*
Apprenticeship Standard (2) Hospitality Team Member
Course Type
Apprenticeship
Course Code
ST0233/A1
Level
X
Duration
Typically 13 months
Fee
No cost to learner*
Apprenticeship Standard (3) for a Senior Chef in Production Cooking
Course Type
Apprenticeship
Course Code
ST0232/V1
Level
X
Duration
Typically 13 months
Fee
No cost to learner*
Why Stoke on Trent College for
Our tutors are experts in the field and have industry experience and knowledge to pass onto our students and our links with employers mean that we can offer great pathways into successful careers.
With a wide variety of jobs on offer, the hospitality industry is a popular choice amongst our students.
Hospitality & Catering FACILITIES AT STOKE ON TRENT COLLEGE:
We offer fantastic learning facilities, including a working kitchen and restaurant providing a genuine commercial working environment for all students and kitchen equipment which is regularly updated in line with new industry standards.
In 2016/17 we had 100% pass rates on:
Level 1 Cookery
Level 2 Cookery
